Italian Club Super-food Bowl

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Prep Time 15 mins
Total Time 15 mins
Course Main Course
Cuisine Italian
Servings 4 hungry people

Ingredients
  

  • 1 box Banza pasta (or pasta of choice)
  • 6-8 cups leafy greens of choice (i.e. spinach, arugula, mixed greens, romaine)
  • 1 red onion
  • 2 red pepper
  • 2 avocado
  • 1/2 cup pepperoncini
  • 4 oz salami
  • 2-3 organic baked chicken breast (about 12 oz prepared)
  • 6-8 tbsp Primal Kitchen Dreamy Italian (or dressing of choice)
  • 1/2 cup pasta sauce of choice (optional)
  • 1/4 cup chia seeds (optional)

Instructions
 

  • Boil water and add Banza pasta. Cook per instructions on box.
  • While the pasta is cooking, thinly slice the red onion, chop the red pepper, and peel and slice the avocado. 
  • Add leafy greens as base to bowl. Add red onion, red pepper, avocado, and pepperoncini.
  • Slice the chicken breast and salami to desired width. Add desired amount to your bowl.
  • When the pasta is done cooking, drain, and toss in pasta sauce if desired. Add desired amount of dressed or plain pasta to bowl. (I only add a small handful, for C its the majority of his bowl.)
  • Top with dressing and chia seeds (optional), toss, and enjoy.
Keyword dinner, easy, grain-free, healthy, keto-friendly, low carb, paleo, quick